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sampling all these sweets, zakarian was happy to answer some questions and dish on everything from desserts to his favorite area restaurants, what he’s got coming up, and what he does when his busy schedule lets up. alongside appearances on abc’s the chew and the rachael ray show, cbs’ the dish and nbc’s the tonight show starring jimmy fallon and today shows, geoffrey also hosts sirius xm radio’s, food talk, which premiered at the 2013 south beach wine and food festival.

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in 2006, clarkson potter published his debut book, geoffrey zakarian's town / country, which was named editor's choice by the new york times book review and was celebrated as “. popular Greenwich Avenue restaurateur unveils sweet summery treats and dishes on area favorites Chopped judge geoffrey zakarian on sobewff's expansion to broward: "culinary scene knows no boundaries".

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"i would survive on wine and cheese the rest of the week," zakarian joked., zakarian's best advice harkened back to his childhood growing up as a 4-year-old food-snob, when everything was made fresh, from scratch and tasted great.

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in 2007, zakarian signed on to conceptualize and oversee the entire food and beverage program at the water club at borgata, in atlantic city..Meet chopped judge and celebrity chef geoffrey zakarian during the sobe fort lauderdale taste series bloody mary brunch event taking place at the ritz-carlton on sunday, february 28.

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in 1987, zakarian took his first turn as executive chef at the legendary 21club. the fall of 2010, zakarian opened both the lambs club, at the chatwal hotel and the national, at the benjamin hotel in new york city.

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he is featured regularly on iron chef america, the best thing i ever ate, the best thing i ever made and judges the 5th season of the next iron chef."it wasn't that we were snobs in a bad way, we didn't have any money and couldn't afford to go out every night," zakarian said.

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of the kitchen, zakarian is an accomplished author, philanthropist and notable television personality.'chopped' judge geoffrey zakarian dissects new national desserts the popular greenwich avenue restaurateur unveils sweet summery treats and dishes on area favorites by andrew dominick.

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- geoffrey zakarian/celeb-inspired comfy fashion trends/spring & summer gardening must-haves/porch & patio decorating secrets. the same year, zakarian was named culinary director at the plaza.

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2001, zakarian opened his first restaurant, town, to which he brought his culinary and decorative vision to life. before zakarian graced the food network on shows like chopped and iron chef, he got himself a fake id and became a bartender at the original el morocco in worcester.

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example, if a patron comes alone waiting for a party of six, zakarian said it's absurd to not seat that customer immediately. while there, zakarian would save his money and spend every friday evening eating at a michelin-rated restaurant.

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- guest co-host anderson cooper/jessica alba/meg ryan/terrence howard/geoffrey zakarian."someone came in and ordered a grasshopper, people used to order stuff like that back then," zakarian said.

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an accomplished chef, host and culinary consultant, zakarian has presided over some of the country’s top kitchens, traveling the world for new inspiration to marry with his classical training and techniques in a lifelong effort to deliver paramount hospitality experiences."take care of the customer at all costs," zakarian said.

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awarded three stars by new york times, making geoffrey the first ny chef to receive 3 straight three star reviews. in june 2011, zakarian returned to florida to open tudor house at dream south beach, a neighborhood gastro-cafe rated as 2012’s best hotel restaurant in miami.

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Zakarian will be hosting three events, including a new Taste Fort Lauderdale Series one with the debut of the Chopped Bloody Mary brunch. addition to the chopped series on food network and winning an iron chef america competition, zakarian owns a restaurant group consisting of half a dozen eateries across america staffed by more than 800 people.